Coffee Brewing


Greenwell Farms Tours

Come up mauka and see how the coffee harvesting season is progressing. Greenwell Farms offers farm tours continuously from 8:30am through 4:30pm Monday through Sunday.
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Greenwell Coffee Farm Friends

Coffee Brewing

Storing Coffee Properly

Coffee Storage Instructions

Coffee Brewing

Coffee brewing is not a science, but an art.

Processing Coffee Cherry

Cherry coffee at pulping mill in Hawaii

Harvest season is a busy time at the pulp mill. In the late afternoon, farmers arrive from all over Kona with the day’s picking.

It takes 4.25 pounds of coffee cherry to produce one pound of dried parchment.

Growing Coffee

Kona coffee farm trees

Processing Coffee Parchment

hulling green coffee beans

It takes 1.25 pounds of dried parchment to produce one pound of green bean coffee.

Coffee Roasting and Packaging

Green bean coffee roasting

It takes 1.25 pound of green bean to make one pound of roasted coffee.

Throughout the entire process from seed to roasted coffee package, each step is carefully designed to provide the highest quality possible. For every one pound of roasted coffee delivered to our customers, over 6 lbs of coffee cherry is required.

Greenwell Farms, Inc.
81-6581 Mamalahoa Highway
Kealakekua, Hawaii 96750

Media Inquiries

Store Hours: 8am – 5pm Hawaii Time
Farm Tours: 8:30am – 4:00pm
Tour Info: 808-323-2295
Every day, no cost, no reservations necessary

Retail sales: M-F, 888-592-5662
CBB Info: 808-334-3448
Cherry Prices: 808-334-3434
Office: 808-323-2862